Monthly Archives: December 2012

Wunderbar Essen in Deutschland: Staying vegan on vacation abroad

Recently I traveled to Germany to celebrate the Christmas holiday season with my partner and his family. I found myself enjoying some tasty meals along with plenty of Gluhwein at the festive Christmas markets. What’s not to love about Germany at … Continue reading

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Cooking Ethiopian Delights: Gomen Wat, Atkilt Wot, and Lentils with Red Kulet

I was first introduced to the amazing wonders of Ethiopian food about 5 years ago in Berkeley, CA on the famous Telegraph Avenue. It was always a treat to take friends there for the first time.  The many elements that … Continue reading

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Kids in the Kitchen: Vegan Peanut Butter Chocolate Truffles

Yesterday I mentioned to the neighborhood kids that I might be baking today. They were eager to help and made baking so much fun and playful–two of my favorite things! While our sugar cookie batter was cooling and melding in the fridge, … Continue reading

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