Tag Archives: Vegetarian

Captured by Cashew Hummus Collard Rolls

Every once in awhile I come across a dish that is so amazingly delicious and incredibly impossible to resist. A meal that encourages taste buds to jump with excitement.   Nourishment that makes your eyes light up, your mouth smile widely, and your stomach hunger for … Continue reading

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Step by Step Basil Spring Rolls

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Pita Pizza in a Jiffy

One of my all time favorite foods is pizza. I have fond memories of eating pizza with friends at slumber parties in grade school, making quick baby pizzas on English muffins in college,  enjoying a fresh slice of the daily … Continue reading

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Apple Quinoa Salad Recipe….Group X approved

Last weekend I attended our Group Exercise staff meeting/party. This was a delayed holiday gathering for all of the newbies (including me) and the seasoned staff to get together to laugh, get updates on their classes, and support each other … Continue reading

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Wunderbar Essen in Deutschland: Staying vegan on vacation abroad

Recently I traveled to Germany to celebrate the Christmas holiday season with my partner and his family. I found myself enjoying some tasty meals along with plenty of Gluhwein at the festive Christmas markets. What’s not to love about Germany at … Continue reading

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Cooking Ethiopian Delights: Gomen Wat, Atkilt Wot, and Lentils with Red Kulet

I was first introduced to the amazing wonders of Ethiopian food about 5 years ago in Berkeley, CA on the famous Telegraph Avenue. It was always a treat to take friends there for the first time.  The many elements that … Continue reading

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Kids in the Kitchen: Vegan Peanut Butter Chocolate Truffles

Yesterday I mentioned to the neighborhood kids that I might be baking today. They were eager to help and made baking so much fun and playful–two of my favorite things! While our sugar cookie batter was cooling and melding in the fridge, … Continue reading

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